【400g無埋lu😁】包裝好先知原來早幾日炒左3kg😅選用上等法國合桃、真材實料自製南棗泥、正宗台灣桂圓肉，配以日本海藻糖，味道清新，合桃脆口完全無苦澀味，最後400g，手快有手慢無😉 Tags: 3 comments 19 likes 3 shares Share this: Wagne's Bakery 烘焙搞作 About author not provided 868 followers 830 likes View all posts